Soup kitchen stats, 05.10.-19.10.2020

Soup kitchen stats, 05.10.-19.10.2020

____ Here are the numbers for the 3rd and 2nd last week of our donations funded direct supply of groceries, JAM porridige and fruit&vegetables to soup kitchens in our area. One more week to go and then we will be changing to a new, more sustainable approach – watch this … …
Soup kitchen stats – 28.09. to 04.10.2020

Soup kitchen stats – 28.09. to 04.10.2020

Here are the numbers for the last reporting period – again, additional items such as food parcels, grocery bags, JAM porridge etc. were distributed on top. For example, in Kwanokuthula 200 kg JAM, in Greenvalley 6 bags of JAM and fruit. For our updated trend analysis please check here. …
Soup kitchen stats, 21.09. – 27.09.2020

Soup kitchen stats, 21.09. – 27.09.2020

… and here we go again: these are the numbers of meals that were distributed by soup kitchens supported by Plett Volunteers during the last week. For our updated trends analysis, click here. And as South Africans we also celebrated Heritage Day – don’t miss out on the video at … …
The New Horizons Volunteers’ Heritage Month Report

The New Horizons Volunteers’ Heritage Month Report

____ Here is Leigh Dunn’s New Horizons Bitou Covid-19 Response Team Volunteers’ Heritage Month Report: …
Soup kitchen stats, 14.09. – 20.09.2020

Soup kitchen stats, 14.09. – 20.09.2020

Here are our weekly soup kitchen numbers for the last reporting period. As always, in addition to soup kitchen meals we have delivered JAM porridge, food parcels, vegetables and other items. Also, in Plett Central we have switched completely to food parcels, which is more adequate to the needs in … …